Yummy!

What were your favorites?

Wednesday, April 28, 2010

meatballs

The meatballs in the round tins (made to go over mashed potatoes, rice, or noodles) are really good but need to cook quite a bit longer than instructed. The meatballs were partially cooked before freezing, but the 30 min at 350 doesnt cut it. I raised my temp and my cooking time.

No comments:

Post a Comment